Restore Function to Your Commercial Equipment

Maintain Reliable Operation for Your Kitchen

Backed by hands-on experience across Anchorage and beyond

Northern Knights Kitchen Services handles the repair and upkeep of commercial kitchen equipment throughout Anchorage and surrounding communities. Whether your operation serves the hospitality sector, seafood processing, or institutional foodservice, equipment reliability matters. With over 15 years of hands-on experience, we understand what it takes to keep kitchens operational when demand is high and downtime is costly.

You'll know what to expect before the work begins. We provide clear explanations of what's needed, practical repair solutions that fit your operation, and flexible service structures including hourly options. From ice machines to hot-side equipment, beverage stations to meat slicers, you get the attention your equipment deserves without unnecessary delay.

Northern Knights Kitchen Services is locally owned and operated, and we work with restaurants, hotels, schools, and hospitals across the region. Our goal is straightforward: help you avoid interruptions, extend the useful life of your equipment, and make the repair process as efficient as possible.



Reach out to discuss your equipment needs across the Anchorage Borough, Mat-Su Valley, or Kenai Peninsula.

Depend on Proven Experience and Local Service

Serving restaurants, hotels, schools, hospitals, and institutional kitchens with confidence.

Commercial Kitchen Equipment Repair

Ice Machine Cleaning & Repair

Hot-Side Equipment Service

Meat Slicer Repair & Sharpening

From the first call to the completed repair, you'll know where things stand. We coordinate around your schedule, arrive prepared with the right tools and parts when possible, and walk you through the scope of work before we proceed. Every service visit is documented, and you receive straightforward explanations of what was done and why it mattered.

Our approach is built around minimizing disruption. That means being responsive, staying on task, and keeping you informed at each stage of the repair or maintenance process. You shouldn't have to guess when help will arrive or wonder what comes next.



Here's what you can count on when working with us:

What Happens When You Schedule Service

Repairs designed to reduce downtime and keep your operation moving

Hourly service options and flexible pricing structures that fit different budgets and needs

Preventive maintenance programs that catch issues early and extend equipment life

Easy access to major roadways and commercial districts for faster response times across Anchorage

Contact us to schedule a service visit or discuss a maintenance plan for your Anchorage-area kitchen.

Dependable Service Rooted in Local Knowledge

Northern Knights Kitchen Services has built its reputation by showing up prepared and following through. We understand the rhythm of year-round operations and the unpredictability of seasonal demand swings, especially in industries like hospitality and seafood processing. That local perspective shapes how we approach every job.

Our work reflects the kind of professionalism that comes from years spent in the field. We don't cut corners, and we don't leave questions unanswered. You get the same level of care whether it's a routine maintenance visit or an urgent repair. Consistency, accountability, and a steady hand—that's what we bring to every kitchen we serve.



If your operation spans the Anchorage Borough, Mat-Su Valley, or Kenai Peninsula, call Northern Knights Kitchen Services to discuss your equipment repair and maintenance needs.

• Anchorage, AK
• Wasilla, AK
• Palmer, AK

• Eagle River, AK
• Soldotna, AK
• Seward, AK